Bevan Cellars, Tench Vineyard Ee Vintage:2018 herbal tea and sauvage-scented nose

herbal tea and sauvage-scented nose of red and dark pinot fruit to shine

My most recent visit to Gaja was quite an experience

In the case of this ’05

spice cake and chargrill

the 2013 Cabernet Sauvignon Kayli Morgan Vineyard gives up notes of warm blackcurrants

Bevan Cellars, Tench Vineyard Ee Vintage:2018 herbal tea and sauvage-scented noseThe 2018 Red Wine EE Tench Vineyard is even better in bottle than it was in barrel. This blend of mostly Cabernet Sauvignon and Cabernet Franc soars out of the glass with stunning aromatic intensity and tons of textural depth. Ample and beautifully resonant on the palate, the Red Wine is a total stunner. Black cherry, plum, chocolate, licorice, spice and menthol build into the racy, sumptuous finish. Antonio Galloni