Nairac Vintage:1995 Both the 2010 and the

Both the 2010 and the 2009 continue to blow me away every time I taste them

I would not mark it down as a top tier Petrus

Like the high density Tremblots this is super fresh with its cool and airy nose that is comprised by overtly floral and citrus-inflected aromas of green apple

A dazzlingly pure

the 2004 Chateauneuf du Pape Reserve Le Clos du Caillou was open for business

Nairac Vintage:1995 Both the 2010 and theThe 2007 Chateau Nairac is a little pinched on the nose, which is surprising considering the growing season. There are pure honey, guava and quince scents wanting to spring forth, but it does not quite happen and I suspect a couple of hours decanting would awaken those aromas. The palate is well balanced with pointed acidity. There is plenty of fresh citrus fruit here interwoven with orange rind and a touch of barley sugar that lend it real Barsac