Description
Japo is 87 years old (as of 2019) and still producing regularly
Fermentation occurs entirely in terracotta anphorae and lasts 7 days
Today the farm is run by Valérie and her brother Jean-Christophe
” The bird dotting the label is a tribute to the hens living in the vineyard
5 Sentidos Jabali - Tobala Agave Mezcal Spirit
2022 Smallfry 'Tangerine Dream' Barossa, Australia Marie Thibault Japo is 87 years oldProduction Notes: Semillon 46%, Pedro Ximenes 41%, Riesling 10. 5%, Roussane 2%, Muscat 0. 5% Biodynamically grown and probably the last vineyard to have plantings of Pedro, Semillon and Riesling in the whole Barossa. Wild ferments, aged in old oak, unfined, unfiltered, minimal sulphur added.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
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