US$ 30.00
Aging: 9 months in fiberglass tanks
Fermented and aged in 5-10 year old barrels
Rich and saline
the soils are heavy clay
every scent is amplified by the higher abv
Don Vicente Tequila Extra Anejo, Jalisco, Mexico Piero Busso Aging: 9 months in fiberglassAged 14 months in Kentucky White Oak Bourbon Barrels for full flavor with an evolved aroma and smooth taste of butterscotch, serrano pepper and smoked earth
US$ 30.00
US$ 24.00
US$ 35.00