Description
and Garanoir
Aged for 18 months in barrel (1/3 new)
a commune in the far eastern reaches of the Fiano di Avellino appellation considered not only the variety’s spiritual home but its greatest terroir
Benoit Moreau worked with his father and brother at the family domaine in Chassagne-Montrachet
with no additives of any kind
2024 Michelini Brothers Malbec Esperando A Los Barbaros Domaine Padié and GaranoirEsperando a los Barbaros is a wine that reflects its terroir. Made from grapes sourced from high altitude (1,400m above sea level) in remote vineyards of Gualtallary in the Uco Valley. The calcareous soils give a fresh and minty nose, with wildflowers and purity of fruit in the mouth, a firm texture, tension, and minerality.
Exchange/Return Notes
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