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2019 Porter Creek Estate Pinot Noir, Russian River Valley, USA Cruse Wine Co. Water used for Fermentation: Springwater

SKU 33643475231
4.5
Description

Water used for Fermentation: Springwater

Michel decided to return to France in the 1970's to be nearer to where the Sherry casks originate

very mineral and neither too powerful nor too rich

100% Whole Cluster Pressed

high elevation

2019 Porter Creek Estate Pinot Noir, Russian River Valley, USA Cruse Wine Co. Water used for Fermentation: SpringwaterSoil: Clay and bedrock (reminiscent of schist, shale, granite) Farming: Organic and biodynamic Vinification: 3 4 day cold soak in naturally temperature controlled tanks. Open top bin fermentation, 1 3 whole cluster, with native yeasts. Aging: 11 months in 228L French oak (25% new)

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