Description
subsoil made of limestone from the Jurassic period and silex
500 vines/hectare with southwest exposure
impactful and one of the best Bierzo Godellos we've tasted
spicy flavor that is long associated with the brand
“Le Lys” is de-stemmed around 50%
2023 Jerome Galeyrand, Marsannay Est-Ouest (La Combe du Pré ), Cote de Nuits, France Oddero subsoil made of limestone fromVariety: Pinot Noir Vine Age: Planted in 1980 Terroir: Mid slope, Ostrea Acuminata marl (a type of marly limestone that consists of abundant small (1 3 cm) oyster fossils held together by a fine grained clay rich matrix). Viticulture: Organic (Ecocert, 2019), biodynamic methods. Vinification: No added SO2 during vinification. 15 20% whole cluster, ambient yeast fermentation with punchdowns and a few pump overs. Aged for 12 14 months in barrels (20%
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