Description
dark chocolate and currant leaves
white peaches and apricots with familiar citrus notes on the nose
Including small amounts of Merlot and Petit Verdot
there's no sense of oakiness
with character in the alcohol content and youth in the acidity’s freshness
NV | Amabuki Strawberry Yeast Junmai Ginjo Nama Sake | Japan Eversham Wood Winery & Vineyard dark chocolate and currant leavesA fresh creation from Amabuki brewery. Strawberry flower yeast is used to give this sake a refreshing sweetness and fruitiness that is reminiscent of plump, ripe strawberries. A succulent bottle loaded with pleasing flowery aromas accompanied by a fresh sourness that gradually reaches your palate.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
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